Dinner

sesame crusted Ahi tuna served rare, wakame seaweed salad, house pickled Asian vegetables, sweet soy, lemon aioli

$20

six chilled shrimp with house made cocktail sauce and fresh citrus

$12

gluten free

four bacon wrapped scallops in our house made bourbon sauce

$18

peaches, creamy ricotta, hot honey, balsamic drizzle and fresh basil

$12

Ohio Proud chorizo, tomato sauce, cheddar, mozzarella, fresh pico de gallo, ranchero sauce

$13

Asian style dumplings stuffed with pork and cabbage, pan fried golden brown with scallions and sweet & spicy plum sauce

$12

quiche Lorraine, broccoli cheddar, garden vegetable, and three cheese

$14

spicy beer mustard and beer cheese dipping sauces

$11

brie stuffed, bacon wrapped dates, balsamic reduction

$9

gluten free

9 oz. of fresh cut chicken pieces hand breaded and tossed in your choice of sauce, served with celery: mild, hot, bbq, garlic parmesan, sweet & spicy asian, six pepper dry rub

$11

oven roasted tomatoes, pickled peppadews, garlic, shallots, basil and balsamic glaze served on crostini

$12

gluten free

eight jumbo shrimp coated in crispy coconut breading, served with sweet and spicy apricot marmalade

$16

8 oz. Aukra Norwegian salmon, sweet corn cake, seasonal vegetables

$24

gluten free

pan seared barramundi with two grilled jumbo shrimp, lemon butter sauce, garlic mashed potatoes, sautéed garlic spinach

$24

gluten free

pan seared scallops, fresh pineapple salsa, sweet corn cake, lemon pepper arugula salad

$32

gluten free

sauteed jumbo shrimp over linguine with roasted tomatoes and spinach in a creamy garlic parmesan sauce

$24

roasted vegetable, mushroom and mozzarella ravioli in a brown butter sage cream sauce topped with parmesan and fresh basil

$17

grilled chicken breast over angel hair pasta in a light sun dried tomato cream sauce

$22

Shrimp $2

lightly breaded Lake Erie yellow perch, sweet corn cake, coleslaw, tartar sauce

$33

grilled chicken breast topped with caramelized onions, bacon, provolone and bourbon sauce, chef’s potato salad and seasonal vegetables

$22

char grilled strip steak, compound butter, garlic mashed potatoes, asparagus

$32

gluten free

4 oz. tenderloin medallions, compound butter, garlic mashed potatoes, asparagus

One Medallion $26

Two Medallions $36

gluten free

char grilled premium pork ribeye, roasted peach chutney, chef’s potato salad and seasonal vegetables

$23

gluten free

pan-seared panko breaded chicken cutlet topped with whipped feta, roasted tomatoes, basil oil, and fresh basil, served with garlic mashed potatoes, and asparagus

$24

Margarita Monday & Featured Taco

Pasta Night & $10 Off All Bottles of Wine

$7 Martinis

Chef’s Specials

Brunch 11am-4pm (Dinner 4pm-8pm)

Cup $10

Bowl $13

Cup $7

Bowl $9

$5

$7

chopped romaine lettuce, shaved carrots, cucumber, red onion, tomatoes, croutons

Small $5

Large $10

chopped romaine lettuce, croutons, parmesan cheese, caesar dressing

Small $6

Large $11

baby spinach, egg, red onion, bacon, and warm bacon balsamic dressing

$14

gluten free

spinach, arugula, peaches, creamy burrata, grape tomatoes, peppadew peppers, pistachios, balsamic vinaigrette

$15

gluten free

chopped romaine, fresh strawberries, candied walnuts, crumbled feta, pickled red onions, house made strawberry vinaigrette

$15

gluten free

chopped romaine lettuce, grilled chicken, bleu cheese crumbles, bacon, eggs, tomato

$18

Certified Angus Beef, tomato-onion-bacon jam, leaf lettuce, cheddar, roasted garlic aioli

$16

Certified Angus Beef, caramelized onions, bacon, provolone, house bourbon sauce

$16

Certified Angus Beef, lettuce, tomato, onion

$14

pan-seared panko breaded chicken cutlet topped with whipped feta, roasted tomatoes, balsamic glaze, fresh basil

$16

butter poached lobster claw meat lightly dressed with lemon aioli, served on a toasted New England roll

$24

tender sliced roast beef and melted provolone on a toasted cuban roll, served with au jus. Upgrade to Philly Style with mushrooms, onions, peppers, and garlic parmesan sauce for $2.5

$16

grilled chicken breast, caramelized onions, bacon, provolone, house bourbon sauce

$16

lightly breaded Lake Erie yellow perch on a brioche bun, served with tartar, coleslaw, and choice of side

$21