Dinner

sesame crusted Ahi tuna served rare, wakame seaweed salad, house pickled Asian vegetables, sweet soy, lemon aioli

$19

six chilled shrimp with house made cocktail sauce and fresh citrus

$12

gluten free

lightly breaded and fried baby shrimp served with a house made yum yum sauce.

$12

wild mushrooms, oven roasted tomatoes, shallots, garlic oil, mozzarella

$11

Waygu meatballs, pepperoni, tomato sauce, mozzarella, fresh basil

$12

Asian style dumplings stuffed with pork and cabbage, pan fried golden brown with scallions and sweet & spicy plum sauce

$12

creamy spinach dip with artichokes and sun-dried tomatoes, served with seasoned fried pita

$13

spicy beer mustard and beer cheese dipping sauces

$11

brie stuffed, bacon wrapped dates, balsamic reduction

$9

gluten free

9 oz. of fresh cut chicken pieces hand breaded and tossed in your choice of sauce, served with celery: mild, hot, bbq, garlic parmesan, sweet & spicy asian, six pepper dry rub

$11

a twist on the classic deviled egg, spiced up with a house bacon jalapeno and cream cheese yolk mix

$9

gluten free

creamy spinach dip with artichokes and sun-dried tomatoes, served with seasoned fried pita

$13

8 oz. Aukra Norwegian salmon, risotto, seasonal vegetables

$24

gluten free

pan seared barramundi with two grilled jumbo shrimp, lemon butter sauce, garlic mashed potatoes, sautéed garlic spinach

$24

gluten free

1 lb. steamed king crab legs, drawn butter, risotto, asparagus

$68

gluten free

made with a blend of italian sausage and waygu beef, red wine demi-glace, garlic mashed potatoes, seasonal vegetables

$22

our house made Italian sausage Bolognese sauce over rigatoni with parmesan and fresh basil

$22

grilled chicken breast over angel hair pasta in a light sun dried tomato cream sauce

$22

Shrimp $2

lightly breaded Lake Erie yellow perch, gouda white cheddar mac & cheese, coleslaw, tartar sauce

$33

grilled chicken breast topped with caramelized onions, bacon, provolone cheese and house bourbon sauce, served with gouda mac & cheese and seasonal vegetables

$22

char grilled top sirloin, compound butter, garlic mashed potatoes, asparagus

$29

gluten free

4 oz. tenderloin medallions, compound butter, risotto, asparagus

$26

gluten free

char grilled premium pork ribeye, dijon cream sauce, garlic mashed potatoes and seasonal vegetables

$23

gluten free

pan-seared chicken breast with wild mushrooms and Marsala wine sauce, served with garlic mashed potatoes and seasonal vegetables

$24

Margarita Monday & Featured Taco

Pasta Night & $10 Off All Bottles of Wine

$7 Martinis

Chef’s Specials

Brunch 11am-4pm (Dinner 4pm-8pm)

$9

$12

$6

$8

$5

$7

chopped romaine lettuce, shaved carrots, cucumber, red onion, tomatoes, croutons

Small $5

Large $10

chopped romaine lettuce, croutons, parmesan cheese, caesar dressing

Small $6

Large $11

baby spinach, egg, red onion, bacon, and warm bacon balsamic dressing

$14

gluten free

chopped romaine, sliced apples, toasted pecans, dried cranberries, crumbled goat cheese, maple vinaigrette

$14

gluten free

spinach, sliced beets, goat cheese, dried cranberries, candied walnuts, balsamic dressing

$14

gluten free

chopped romaine lettuce, grilled chicken, bleu cheese crumbles, bacon, eggs, tomato

$18

Certified Angus Beef, tomato-onion-bacon jam, leaf lettuce, cheddar, roasted garlic aioli

$16

Certified Angus Beef, caramelized onions, bacon, provolone, house bourbon sauce

$16

Certified Angus Beef, lettuce, tomato, onion

$14

Italian sausage and wagyu beef meatloaf with grilled onions, swiss cheese, and frisco sauce on toasted sourdough

$16

butter poached lobster claw meat lightly dressed with lemon aioli, served on a toasted New England roll

$24

tender sliced roast beef and melted provolone on a toasted cuban roll, served with au jus. Upgrade to Philly Style with mushrooms, onions, peppers, and garlic parmesan sauce for $2.5

$15

grilled chicken breast, caramelized onions, bacon, provolone, house bourbon sauce

$16

lightly breaded Lake Erie yellow perch on a brioche bun, served with tartar, coleslaw, and choice of side

$21